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The Perfect Wedding: Getting the
Perfect Catering
Catering is a big part of the wedding
expense. When planning the perfect
wedding, shopping for a catering service
that will meet your needs and budget is a
must. It is a sad truth that caterers
often raise their prices when they hear
that the banquet is for a wedding. One can
easily say that the reception is for a
celebration which will be totally true and
it will lower the overall costs. Planning
in advance is a must as caterers are very
comfortable to raise their prices for last
minute customers who are planning a
wedding.
Many future brides and grooms are torn
when faced with cutting their list of
guests because of the large catering bill.
There are ways to save money on catering
and still be able to invite everyone to
your perfect wedding. The most important
factor in determining the price of every
guest's plate at a wedding is determined
by the main course: the fancier the meat,
the more expensive the price. Choosing a
meal that is pleasant to everyone and
satisfying to the newly weds budget can be
easily accomplished with careful
planning.
One of the
biggest expenses at a wedding is the bar
bill. Assuring that the bar service is a
paying one will accomplish two goals: it
will ensure that the overall wedding bill
stays within reasonable range and it will
insure that no one gets drunk and ruins
the wedding by their untimely bad manners.
In all, it will be a winning situation for
everyone attending the wedding. 
There are often
people who do not show up but reserved
their place at a wedding. A general rule
of thumb is to count that about 5 to 10
percent of people will not show up at the
wedding. Another good way of avoiding
wasting food at a wedding and ending-up
with a bigger bill after the ceremony is
to have a reliable person confirm the
attendees number the day before the
ceremony. A good catering company will
allow the newly weds to change the number
of plates they have to pay for according
to the number of people
present.
Last but not
least is the evening buffet at a wedding:
more people will have already left the
premises and more often than anything
there will be too much food at the end of
the reception. Downsizing the midnight
buffet is not a bad thing and if people
are still hungry after a full course meal
and a midnight buffet, they can always
stop at their local drive-through and get
a burger. This will not be the problem of
the newly weds who will be long gone on
their honeymoon.
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